Double Cheese, Spinach, and Chicken Pizza

1 pkg. (14 oz.) ready-to-serve Italian pizza crust
1 C. shredded Havarti cheese (4 oz.)
2 C. fresh spinach
1 C. diced cooked chicken
1/4 C. chopped, drained, roasted red peppers
1/2 tsp. garlic salt
1 C. shredded Cheddar cheese

Heat oven to 425.  Place pizza on ungreased pizza pan.  Top with Havarti cheese, spinach, chicken, bell peppers, garlic salt, and Cheddar cheese.  Bake 8-10 min. or until crust is golden brown.

From: Betty Crocker Cookbook